We are trying to eat healthier while cutting our grocery bill at the same time so we have been buying more ground turkey lately. Being avid beef-eaters we've had some hesitation in trying new recipes but I think our most recent try was a huge success. We decided to make Turkey Burgers with Swiss Cheese and Mushrooms. I mixed the ground turkey with Panko breadcrumbs and French Fried onions. While Blaise did the grillin' I sauteed mushrooms and onions and when the cheese was melted just right we piled them onto homemade buns and loaded them up with all the fixings. They were pretty memorable! Even the boys enjoyed their turkey burgers with ketchup:)
Add a glass of iced tea and the meal was complete! Yum-o!
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